Dirt Goddess Super Seeds - Non-GMO Bantam Sweet Corn Seeds (1/2 LB), 1,000 Seeds

Sweet corn is one of the most popular homegrown vegetables. The taste of freshly picked and cooked sweet corn is unmatched. The three essential ingredients for success are adequate space, water, and heat. Mycorrhizae provides multiple functions, including increased nutrient uptake, drought tolerance, resistance to pathogens, and increased vigor and yield. Mycorrhizae is 100% natural.

The non-GMO Bantam sweet corn seeds are fortified with mycorrhizae, beneficial bacteria, and Trichoderma for easy, superior, and natural growing. These heirloom, open-pollinated seeds are sourced from the Latin name Zea maize.

The adequate space, water, and heat are crucial for the successful growth of sweet corn. Mycorrhizae, a beneficial symbiotic fungus, plays a vital role in the plant's overall health and productivity. Mycorrhizae enhances nutrient absorption, improves drought resistance, and provides protection against pathogens, leading to increased vigor and yield.

The non-GMO Bantam sweet corn seeds are a natural choice for home gardeners. These heirloom, open-pollinated seeds are fortified with mycorrhizae, beneficial bacteria, and Trichoderma, ensuring easy, superior, and natural growing conditions. The Latin name Zea maize identifies the botanical classification of these sweet corn seeds.

In summary, sweet corn is a beloved homegrown vegetable, and the key to its successful cultivation lies in providing adequate space, water, and heat. Mycorrhizae, a natural and beneficial fungus, enhances the plant's performance by improving nutrient uptake, drought tolerance, and pathogen resistance, ultimately leading to a higher yield and better quality. The non-GMO Bantam sweet corn seeds, with their heirloom and open-pollinated characteristics, are a sustainable and natural choice for home gardeners.

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