Sicilian Orange Custard Cream, 13.8 oz (390 g), 100% Natural, Non-GMO

Ingredients: Grape Sugar, butter, 11% lemon juice, egg yolk, water, egg, lemon essence, fruit pectin, citric acid, modified corn starch, salt.

Vibrant Citrus Bliss: Savor the zesty allure of freshly squeezed orange juice in every spoonful of Campo D'Oro Orange Curd, an orange cream made with fresh lemon, eggs, and butter. Spread it over toast, biscuits, croissants, or panettoni to elevate your breakfast or dessert with its vibrant flavor.

Velvety Creaminess: Indulge in the velvety-smooth texture achieved by the artful blend of eggs and butter, creating a custard cream that's a true delight.

Versatile Culinary Companion: From spreads to recipes, embrace the versatility of Campo D'Oro Orange Curd as it adds layers of citrusy depth to your culinary endeavors, transforming your breakfast or dessert with its vibrant flavor.

Authentic Italian Tradition: Transport your taste buds to Italy with a product crafted in the heart of the country, capturing the essence of Italian culinary excellence.

100% Natural Goodness: Immerse yourself in the goodness of 100% natural ingredients, as our Orange Curd is free from artificial additives and preservatives, offering natural indulgence with integrity.

Non-GMO Assurance: Choose a treat that aligns with your values – Campo D'Oro Orange Curd is certified Non-GMO, providing a delicious and responsible option for your enjoyment.

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