Sweet Corn Seed (1 lb)

Daikon Radish: A Versatile Vegetable for Your Garden

Daikon radish is a bicolor root vegetable that combines the creaminess of white and the sweet goodness of yellow, with a firm, old-fashioned texture. This variety features 83-day maturity, a 7-inch stalk, and 7-inch to 12-14 inch rows, with a 24-inch ear height. The ears are filled with broad, deep kernels, making it perfect for canning and freezing.

Sowing Instructions: Sow the seeds directly in the garden in the spring, once the soil has warmed up. Daikon radish thrives in deeply cultivated, nitrogen-rich soil. To aid pollination, it's best to avoid planting in a single row. For a continuous harvest, sow every 3 weeks until early summer.

Care and Maintenance: Water the plants generously and fertilize them when they reach 12-18 inches (30-45 cm) in height.

Harvesting: Harvest the daikon radish when the silks turn brown.

Product Details: - Zones: 3-9 - Planting Depth: 1.5 inches - Spacing: Sow 1 inch apart, then thin the plants to 8 inches apart when they reach 2 inches tall, with 1 foot between rows. - Sun/Shade: Full Sun - Germination: 5-7 days

Feedback from Buyers: "Nice seeds and fast shipping." - l*e (170 reviews), 2016-11-07 16:03:49 "Fast." - z*5 (1258 reviews), 2016-07-29 02:53:49

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